Shortcakes
- Details
- Published on Saturday, 25 June 2011 16:57
- Written by David L Norris
Ingredients
- 2 ⅓ cups Baking Mix (e.g. Bisquick)
- ½ cup milk
- 4 tablespoons sugar
- 3 tablespoons melted butter
Directions
Preheat oven to 425° F.
Mix ingredients in a bowl. Pour into a muffin tray sprayed with Pam or form into small cakes on a cookie sheet lined with foil.
Bake at 425° for 10 to 20 minutes. It should be done a few minutes after the edges start to brown. Remove from oven and cool for 5-10 minutes else the shortcakes will crumble.
Makes 6-9 servings depending on the size you prefer.
Serving Suggestion
Top warmed shortcakes with crushed berries, sugar and/or whipped cream.